Showing all 6 results
Anamu Guinea Henweed/ Petiveria alliacea L
$21.00 – $380.00Price range: $21.00 through $380.00
The Anamu herb, What Jamaicans call guinea hen weed or garlic weed is now known as having cancer fighting ingredients. Anamu herb (Guinea Henweed) is indigenous to the Amazon rain-forest and the tropical areas of the Caribbean, Central and South America, and Africa. What is Gineau Hen Weed?
Cerasee – Bitter Melon Herb and Capsules
$15.00 – $275.00Price range: $15.00 through $275.00
In Jamaica the cerasee is used as a tea, the tea can be very bitter depending on the amount boiled.
Persons use this bitter plant as a medicine to purify the blood among other things.
Available in Herb and Capsules
Dried Leaf of Life Powder (Bryophyllum Pinnatum)
$22.00 – $112.00Price range: $22.00 through $112.00
The leaves only of the tree of life are crush and then put to dry in the sun.
One teaspoon of Dried Leaf of Life can brew approx 2 cups of tea.
The tea can be drunk daily to treat sinus, asthma, shortness of breath and other bronchial problem.
Jamaican Sarsaparilla – Roots
$18.00 – $250.00Price range: $18.00 through $250.00
Sarsaparilla, more formally known as Similaxornata or Similaxofficinale, is a plant that is popular in Jamaica as it is widely believed to contain health benefits. The thorny plant has long fibrous roots and was initially introduced to the island by the Spanish, who brought the plant from Central America to
Otaheite /Malay Apple Tree Bark – Syzygium malaccense – Powder Bark
$24.00 – $78.00Price range: $24.00 through $78.00
The Otaheite Apple Tree, scientifically known as Syzygium malaccense, is a tropical tree native to Southeast Asia and the Pacific Islands. It’s also commonly referred to as the Malay Apple. The tree is renowned not only for its delicious fruit but also for the medicinal properties of its bark. Below,
Solanum Torvum (Susumba Powder) – 100% Natural and Pure Organic – Non – GMO, Gluten-Free
$22.00 – $39.00Price range: $22.00 through $39.00
What is Susumba powder? Susumba powder is a natural product made from the dried berries of the Susumba plant. The berries are grind into a powder, which is then used as a spice or a medicine. Susumba powder is a common ingredient in African cuisine, and it has a variety